Royal Icing Mix - White - 1 Pound Bag

Celebakes White Royal Icing Mix - One Pound Bag

Make thicker for gingerbread houses and edging, or thin out for flooding cookies. Click here for edible toppings to decorate after the icing dries or to "sink" while it is still wet.

How to flood cookies from the Flour Box Bakery

Features

• Royal Icing: Mix at medium speed, 1 lb. of mix and 5 Tablespoons water, beat until icing stands in peaks.
• Flavor and color as desired.
• Picture or Flow Icing: Add 1 Tablespoon water of each 1/2 cup of Royal Icing prepared as above. Mix by hand.
• For flavoring, check out our LorAnn Oils and Flavorings selections.
• Try our Americolor Color Gel for coloring.